YYJ400-II Meat Flattener is fitted with 4 pressure rollers to flatten all kinds of fresh or frozen meat materials to desirable thickness. Our stainless steel flattening equipment improves your food production by equal cooking time and reduced frying time. This meat product processing machine is applicable for production of beef steak, meat steak and fish steak in thickness less than 40mm.
AMF150 automatic food forming machine has perfect forming effects as AMF600 food forming machine does, ideal for both factory and individual production. This food forming equipment is able to form a wide range of products, including fish, potato and vegetable, into a variety of shapes and sizes.
QKJ280 2D dicer/slicer can cut meats and other products into slice, dice or strip by horizontal and vertical knife blades. The 2D slicer is ideal for processing fresh or cooked beef, chicken, pork, lamb, sea food as well as cheese.
With three-dimensional measurement of irregular meat and analytical calculation software, the CUT3D28-II cutter can work out the cutting length and realize a multiple-angle cutting. It can guarantee that all pieces of meat are in the same weight or in required weight after cutting.
The IFQJ500 horizontal slicer is a meat slicer with a sophisticated computer controlled measurement system. The integrated computer allows the slicing machine to make precise cuts with a maximum yield for beef, pork, poultry and fish products.
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